About SEA KINGS
Throughout history, our ancestors understood the key to a healthy, prosperous life lay in their deep knowledge of the sea and its harvest.
For generations, fathers taught sons, uncles mentored nephews, and brothers worked side by side on wooden boats, catching and preparing seafood to support their families and communities. What began as a way to survive became a legacy, with traditional techniques evolving into a thriving global seafood industry.
At Nationwide Seafoods, the sea is part of our heritage. Family-owned and operated for over 25 years, we specialise in fresh and frozen Australian and New Zealand seafood.
We proudly supply premier restaurants and establishments throughout Melbourne and Victoria by working closely with fishermen and aquatic cultivators.
Since 1999, trading as Nationwide Seafoods, we’ve honoured our roots while embracing a fresh, contemporary rebrand—SEA Kings.
SEA Kings embodies the spirit of the old Greek fisherman. Strong and proud, with a beard that symbolizes his wisdom and deep connection to the sea, he is a mentor and guide, passing on his knowledge to a new generation of seafood custodians and enthusiasts.
Friends of SK-
1
Lisa, TONDA ITALIAN - Preston, Melbourne
"I can always depend on Sea King's. Their quality, service and knowledge is loved by all at TONDA Italian."
2
Nicola, Head Chef, TIAMO - Carlton, Melbourne
"The team are experienced and full of energy, they make working together a pleasure. It's refreshing to work with a family business."
3
Adam, Director, DEMAZZI - Essendon, Melbourne
"Demazzi have used the SK team for seafood, for two years. They'll go above and beyond to keep up with our busy restaurant, and we'll never change."
